In Wuwei, you can have various local foods to sample. The braised lamb in soy sauce is a popular local dish and known as “Delicacies on Frontier Fortress.” Fermented flour skin with bright crystal yellow like a translucent jade is made from flour. Rice soup with fried cruller is fragrant and sweet with a salty taste and a yellow color. The steam bread of Gaozhuang is made from flour yeast mixing with some seasonings. The bun stuffed with preserved pork was known as the hamburger of Liangzhou Area.
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